Christmas Cupcakes
We're inching closer to that date, and I hope you've done your Christmas shopping... or at least asked Santa to do it for you. If you haven't, these amazingly cute cupcakes might just be enough to put a smile on someones face. I got an e-mail a few weeks ago from an anonymous reader and they attached a picture of some cupcake toppers. I thought I would re-create them with a few shortcuts. If you are said anonymous reader please e-mail me back so I can credit you:)
Happy Holidays everyone. What are your plans for Christmas this year?
Supplies:
~ 1/2 lb Fondant
Icing Colours (to dye fondant)
Round Cookie Cutter
Ginger Bread Cookie Cutter
Black Edible Writing Pen
Cupcakes with Icing
Imagination:)
Start by colouring your fondant in different shades. I used a peachy-beige (quite the techinical term for skin tone hah) for the elf and Santa, and a darker brown for the gingerbread man.
Go nuts. Use the fondant to add a hat, nose, eyes, excetera. The edible pen was used to add the finer detail.







7 comments:
I am speechless.Adorable!Even more than words can say!What a perfect addition to the Christmas festive table.Thank you for sharing it with us!
I have yet to try working with fondant, but you did a great job with these cupcake toppers. They're just adorable.
Ohhhh! They are gorgeous!!! These are so cute!!.. and looks delicious too!
Wow Maddy, your website is really taking off!
Merry Christmas and a Happy Hew Year!
Those are great! I love them and the elf is too cute!
I've noticed the small paper cups that the cake in baked in....are my eyes seeing right?....are they small nut cups? If so how cute..how long do you bake them?
Post a Comment